{"id":308,"date":"2013-11-24T14:08:11","date_gmt":"2013-11-24T14:08:11","guid":{"rendered":"http:\/\/temynta.se\/recept\/?p=308"},"modified":"2013-11-24T14:11:47","modified_gmt":"2013-11-24T14:11:47","slug":"lax-med-spenat-och-fetatacke","status":"publish","type":"post","link":"http:\/\/temynta.se\/recept\/lax-med-spenat-och-fetatacke\/","title":{"rendered":"Lax med spenat och fetat\u00e4cke"},"content":{"rendered":"

4 st laxfil\u00e9er
\n15 st portionsbitar fryst spenat
\n1 paket fetaost
\n1 fiskbuljongt\u00e4rning
\n4 dl gr\u00e4dde
\nSalt<\/p>\n

    \n
  1. L\u00e4gg fil\u00e9erna i en smord ugnss\u00e4ker form.<\/li>\n
  2. Salta lite, t\u00e4nk p\u00e5 att buljongt\u00e4rningen ocks\u00e5 \u00e4r salt.<\/li>\n
  3. Tina spenaten n\u00e5got och f\u00f6rdela den \u00f6ver.<\/li>\n
  4. Smula fetaosten fint och str\u00f6 \u00f6ver den ocks\u00e5.<\/li>\n
  5. Koka upp en deciliter gr\u00e4dde tillsammans med buljongt\u00e4rningen. N\u00e4r t\u00e4rningen sm\u00e4lt h\u00e4ll i resten av gr\u00e4dden och r\u00f6r runt. F\u00f6rdela blandningen \u00f6ver fisken och det andra.<\/li>\n
  6. L\u00e5t st\u00e5 i ugn 200 grader cirka 20 minuter.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

    4 st laxfil\u00e9er 15 st portionsbitar fryst spenat 1 paket fetaost 1 fiskbuljongt\u00e4rning 4 dl gr\u00e4dde Salt L\u00e4gg fil\u00e9erna i en smord ugnss\u00e4ker form. Salta lite, t\u00e4nk p\u00e5 att buljongt\u00e4rningen ocks\u00e5 \u00e4r salt. Tina spenaten n\u00e5got och f\u00f6rdela den \u00f6ver. … Forts\u00e4tt l\u00e4sa →<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[17,18],"tags":[74,33,127,38,114],"class_list":["post-308","post","type-post","status-publish","format-standard","hentry","category-fisk","category-lax","tag-fetaost","tag-fisk-2","tag-kalla-kokaihop-se","tag-lax-2","tag-spenat"],"_links":{"self":[{"href":"http:\/\/temynta.se\/recept\/wp-json\/wp\/v2\/posts\/308","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/temynta.se\/recept\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/temynta.se\/recept\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/temynta.se\/recept\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/temynta.se\/recept\/wp-json\/wp\/v2\/comments?post=308"}],"version-history":[{"count":2,"href":"http:\/\/temynta.se\/recept\/wp-json\/wp\/v2\/posts\/308\/revisions"}],"predecessor-version":[{"id":311,"href":"http:\/\/temynta.se\/recept\/wp-json\/wp\/v2\/posts\/308\/revisions\/311"}],"wp:attachment":[{"href":"http:\/\/temynta.se\/recept\/wp-json\/wp\/v2\/media?parent=308"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/temynta.se\/recept\/wp-json\/wp\/v2\/categories?post=308"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/temynta.se\/recept\/wp-json\/wp\/v2\/tags?post=308"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}